Wednesday, November 18, 2009

Chicken Puffs

from Melissa Corry


2 cups chicken cubed
1 can mushrooms
1 small onion chopped
2 tsp butter
Chicken seasoning
1 package cream cheese
½ cup butter
½ tsp garlic salt
Dash of pepper
1 tube Jumbo Crescent Rolls

Melt 2 tsp butter in frypan. Cook together chicken, mushrooms, onion and chicken seasoning.
Meanwhile, in a bowl, mix cream cheese, butter, garlic salt, and pepper. Add chicken mixture to creamed mixture.
Lay crescent roll dough out on cookie sheet. Put a spoonful of mixture on top of each dough triangle. Roll the edges up and fold top over to enclose mixture.

Bake at 350@ for 20 minutes.

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